Keyword Index

A

  • Academic Adjustment Academic Adjustment As An Intermediate Variable Between Test Anxiety And Parental Acceptance/Rejection Among Students Of The Faculty Of Home Economics [Volume 26, Issue 3, 2016, Pages 1-68]
  • Amino acids Effect of substituting chia (Salvia hispanica L.) seeds flour and gel for wheat flour and egg on the quality of cookies and cake [Volume 26, Issue 3, 2016, Pages 1-29]
  • Amino acids Effect of substituting chia (Salvia hispanica L.) seeds flour and gel for wheat flour and egg on the quality of cookies and cake [Volume 26, Issue 4, 2016, Pages 1-26]
  • Antioxidant activities HypolipidemicEffect of Stirred Yoghurt Containing Potato Peels Extract on Rats [Volume 26, Issue 1, 2016, Pages 225-245]
  • Antioxidant activity Phyto-extracts applied in beef meatballs ameliorates alterations in free radical defense mechanisms in alloxan-induced diabetes in rats [Volume 26, Issue 3, 2016, Pages 1-35]
  • Antioxidant activity Phyto-extracts applied in beef meatballs ameliorates hyperglycemia and its complications in alloxan-induced diabetic rats [Volume 26, Issue 3, 2016, Pages 67-96]
  • Antioxidant activity Reducing the hypercholesterolemic effect in rats by feeding crackers blended with some selected herbs as natural coloring agents [Volume 26, Issue 3, 2016, Pages 245-267]
  • Antioxidant enzymes Phyto-extracts applied in beef meatballs ameliorates alterations in free radical defense mechanisms in alloxan-induced diabetes in rats [Volume 26, Issue 3, 2016, Pages 1-35]
  • Antioxidant enzymes Oxidative Stress and antioxidant defense systems status in obese rats feeding some selected food processing by-products applied in bread [Volume 26, Issue 1, 2016, Pages 79-115]
  • Antioxidant enzymes Evaluation of oxidative stress and antioxidative defense systems in Infants and Young Children with Iron-Deficiency Anemia of Sharkia Governorate, Egypt [Volume 26, Issue 1, 2016, Pages 183-210]
  • Antioxidant enzymes Evaluation of oxidative stress and antioxidative defense systems in Infants and Young Children with Iron-Deficiency Anemia of Sharkia Governorate, Egypt [Volume 26, Issue 3, 2016, Pages 177-203]
  • Antioxidant enzymes Protective effects of curcumin during benzo(a)pyrene induced liver toxicity and carcinogenicity in rats [Volume 26, Issue 4, 2016, Pages 179-198]
  • Arabic gum Utilization of Pectin and Arabic Gum to Improve Kidney Functions in Rats Inflicted with Renal Failure [Volume 26, Issue 3, 2016, Pages 97-120]
  • Asiri Decorations The Use Of Computer Technology And Technical Applications In The Implementation Of Contemporary Designs For The Decoration Of Asir Region For The Decoration Of Children's Clothes [Volume 26, Issue 4, 2016, Pages 39-52]
  • Authorization skill Using Of The Housewife Authorization Skill And Its Relationship With Management Skills To Children In Late Childhood [Volume 26, Issue 4, 2016, Pages 35-77]

B

  • Bakery products Hypocholesterolemic Properties Of Some Bakery Products Supplemented With Orange, Tomato And Carrot Fibers [Volume 26, Issue 1, 2016, Pages 273-292]
  • Baladybread Hypocholesterolemic Properties Of Some Bakery Products Supplemented With Orange, Tomato And Carrot Fibers [Volume 26, Issue 1, 2016, Pages 273-292]
  • Barley flour Functional foods extracts app lied in breads ameliorates liver disorders induced by CCl4 in rats [Volume 26, Issue 4, 2016, Pages 39-57]
  • Beat root and leaves Protective effect of Beet Roots and Leaves on Kidney Disorder inGentamicin-Induced Rats [Volume 26, Issue 4, 2016, Pages 219-237]
  • Beta vulgaris The protective effect of red beet powder against carbon tetrachloride induced hepatotoxicity in albino rats [Volume 26, Issue 3, 2016, Pages 269-284]
  • Bilirubin Functional foods extracts app lied in breads ameliorates liver disorders induced by CCl4 in rats [Volume 26, Issue 4, 2016, Pages 39-57]
  • Biochemical analysis Antidiabetic Effect of Marshmallow and Psyllium Leaves in Alloxan Induced Diabetic Rats [Volume 26, Issue 3, 2016, Pages 225-244]
  • Biochemical analysis and Active compounds Anti-diabetic Effect of Black Mulberry Leaves(Morus nigra, L.) in Streptozotocin-Induced Diabetic Rats [Volume 26, Issue 1, 2016, Pages 159-181]
  • Black mulberry leaves Anti-diabetic Effect of Black Mulberry Leaves(Morus nigra, L.) in Streptozotocin-Induced Diabetic Rats [Volume 26, Issue 1, 2016, Pages 159-181]
  • Blood Glucose Potential effects of colostrum against some biochemical changes in alloxan-induced diabetic rats [Volume 26, Issue 3, 2016, Pages 205-223]
  • BMI Evaluation the Nutritional Status of Leukemia ‌Patients Before and After Bone Marrow Transplantation [Volume 26, Issue 4, 2016, Pages 141-153]
  • BMI Prevalence of ObesityAmong University Female Students :Season of Comparative Study [Volume 26, Issue 3, 2016, Pages 303-320]
  • Brazilian Embroidery The Effect of Different Brazilian Embroidery (Dimensional) Stitches Type on The Appearance of The Plush Fabrics [Volume 26, Issue 4, 2016, Pages 73-102]
  • Brazilian embroidery stitches The Effect of Different Brazilian Embroidery (Dimensional) Stitches Type on The Appearance of The Plush Fabrics [Volume 26, Issue 4, 2016, Pages 73-102]

C

  • Cadmium chloride StudyThe Potential EffectsOfSomePlant Parts InRaisingTheFertilityLevelIn MaleRats [Volume 26, Issue 3, 2016, Pages 321-336]
  • Calorie intake Prevalence of ObesityAmong University Female Students :Season of Comparative Study [Volume 26, Issue 3, 2016, Pages 303-320]
  • Cancer Malnutrition Problems among Different Types of Cancer Patients Treated by Chemotherapy [Volume 26, Issue 1, 2016, Pages 309-326]
  • Carrot Hypocholesterolemic Properties Of Some Bakery Products Supplemented With Orange, Tomato And Carrot Fibers [Volume 26, Issue 1, 2016, Pages 273-292]
  • CCl4 The protective effect of red beet powder against carbon tetrachloride induced hepatotoxicity in albino rats [Volume 26, Issue 3, 2016, Pages 269-284]
  • Chemical composition Nutritional Characterizations of Tamarind (Tamarindusindica, L.) Pulp Fruits [Volume 26, Issue 1, 2016, Pages 211-224]
  • Chemotherapy Malnutrition Problems among Different Types of Cancer Patients Treated by Chemotherapy [Volume 26, Issue 1, 2016, Pages 309-326]
  • Children Clothes) The Use Of Computer Technology And Technical Applications In The Implementation Of Contemporary Designs For The Decoration Of Asir Region For The Decoration Of Children's Clothes [Volume 26, Issue 4, 2016, Pages 39-52]
  • Chitosan Use of tannic acid and ammonium chloride to improve some of the performance properties of gauze fabrics [Volume 26, Issue 3, 2016, Pages 1-28]
  • Cinnamon Effect of aqueous extracts of some medicinal plants on blood glucose level and lipid profile in diabetic rats [Volume 26, Issue 1, 2016, Pages 55-78]
  • Cognitive Achievement - Generative Thinking Skills- home economics The effectiveness of SCAMPER strategy in developing cognitive achievement and Generative thinking skills in the home economics of primary school students. [Volume 26, Issue 3, 2016, Pages 69-111]
  • Computer Aided Design Designing a Virtual Fashion Show Using Three-Dimensional Softwareand measure the direction of female students towards it [Volume 26, Issue 3, 2016, Pages 69-93]
  • Computer Technology The Use Of Computer Technology And Technical Applications In The Implementation Of Contemporary Designs For The Decoration Of Asir Region For The Decoration Of Children's Clothes [Volume 26, Issue 4, 2016, Pages 39-52]
  • Creative thinking The Effectiveness Of Mind Mapping Strategy In Teaching Home Economics On Developing Creative Thinking And Cognitive Achievement Among Prep. Stage Female Students [Volume 26, Issue 4, 2016, Pages 1-43]
  • Curcumin Protective effects of curcumin during benzo(a)pyrene induced liver toxicity and carcinogenicity in rats [Volume 26, Issue 4, 2016, Pages 179-198]
  • Curry Reducing the hypercholesterolemic effect in rats by feeding crackers blended with some selected herbs as natural coloring agents [Volume 26, Issue 3, 2016, Pages 245-267]
  • Cytochrome P450 Potential effects of asparagus (Asparagus officinalis L.) shoots and effective microorganisms in colon carcinogenesis induced by azoxymethane in rats [Volume 26, Issue 4, 2016, Pages 155-178]

D

  • Deep-fat frying process andScavenging activity Increasing the Sunflower Oil Stability by Using Mango Peels Powder as Source of Natural Antioxidant [Volume 26, Issue 1, 2016, Pages 377-394]
  • Diabetic disease and Rats Antidiabetic Effect of Marshmallow and Psyllium Leaves in Alloxan Induced Diabetic Rats [Volume 26, Issue 3, 2016, Pages 225-244]
  • Dietary habits Impact of maternal nutrition and socio-economic status on birth weight of babies in Port Said Governorate, Egypt [Volume 26, Issue 3, 2016, Pages 155-176]
  • Dietary intake Evaluation the Nutritional Status of Leukemia ‌Patients Before and After Bone Marrow Transplantation [Volume 26, Issue 4, 2016, Pages 141-153]

F

  • Fabrics cotton Study Protection Factor Of Ultraviolet Radiation Of Some Industrial Dyes To Fabrics Cotton [Volume 26, Issue 1, 2016, Pages 161-183]
  • Fashion Shows Designing a Virtual Fashion Show Using Three-Dimensional Softwareand measure the direction of female students towards it [Volume 26, Issue 3, 2016, Pages 69-93]
  • Flavanoids The Potential Effect of cocoa powder on serum lipids profile and antioxidant status inhypercholesterolemic rats [Volume 26, Issue 3, 2016, Pages 337-348]
  • Functional properties Effect of substituting chia (Salvia hispanica L.) seeds flour and gel for wheat flour and egg on the quality of cookies and cake [Volume 26, Issue 3, 2016, Pages 1-29]
  • Functional properties Evaluation Of Physico-Chemical Properties, Functional, Organoleptic Characteristics And Sensory Evaluation Of Butter Cake Supplemented With Different Levels Of Jackfruit (Artocarpus Heterophyllus Lam.) Seeds Flour [Volume 26, Issue 3, 2016, Pages 139-153]
  • Functional properties Effect of substituting chia (Salvia hispanica L.) seeds flour and gel for wheat flour and egg on the quality of cookies and cake [Volume 26, Issue 4, 2016, Pages 1-26]

G

  • Gauze Use of tannic acid and ammonium chloride to improve some of the performance properties of gauze fabrics [Volume 26, Issue 3, 2016, Pages 1-28]
  • GSH Oxidative Stress and antioxidant defense systems status in obese rats feeding some selected food processing by-products applied in bread [Volume 26, Issue 1, 2016, Pages 79-115]
  • Gum Arabic The Effect of Gum Arabic (Liquid/Solid State)Feeding on Acute Kidney Injuries in Rats [Volume 26, Issue 1, 2016, Pages 247-271]
  • Gum Arabic Effect of Low Caloric and Sodium Diets by Using Mackerel Fish, Arabic Gum and Flaxseeds on Weight Loss of Obese Rats [Volume 26, Issue 1, 2016, Pages 395-418]
  • Gum Arabic Functional foods extracts app lied in breads ameliorates liver disorders induced by CCl4 in rats [Volume 26, Issue 4, 2016, Pages 39-57]

H

  • Hemoglobin Evaluation of oxidative stress and antioxidative defense systems in Infants and Young Children with Iron-Deficiency Anemia of Sharkia Governorate, Egypt [Volume 26, Issue 1, 2016, Pages 183-210]
  • Hemoglobin Impact of maternal nutrition and socio-economic status on birth weight of babies in Port Said Governorate, Egypt [Volume 26, Issue 3, 2016, Pages 155-176]
  • Hemoglobin Evaluation of oxidative stress and antioxidative defense systems in Infants and Young Children with Iron-Deficiency Anemia of Sharkia Governorate, Egypt [Volume 26, Issue 3, 2016, Pages 177-203]
  • Hemoglobin Potential effects of asparagus (Asparagus officinalis L.) shoots and effective microorganisms in colon carcinogenesis induced by azoxymethane in rats [Volume 26, Issue 4, 2016, Pages 155-178]
  • Hepatoprotective Anti Hyperglycemic Effects Of Citrullus Vulgaris (Colocynth) And Rosmarinus Officinalis ( Rosmary ) In Streptozotocin-Induced Diabetic Rats [Volume 26, Issue 1, 2016, Pages 143-157]
  • Hepatotoxicity Hepatoprotective activity and antioxidant effects of avocado peels (Persea americana) on rats hepatotoxicity induced by carbon tetrachloride. [Volume 26, Issue 4, 2016, Pages 1-12]
  • Herbal leaves Antidiabetic Effect of Marshmallow and Psyllium Leaves in Alloxan Induced Diabetic Rats [Volume 26, Issue 3, 2016, Pages 225-244]
  • High fat diet Effect of Low Caloric and Sodium Diets by Using Mackerel Fish, Arabic Gum and Flaxseeds on Weight Loss of Obese Rats [Volume 26, Issue 1, 2016, Pages 395-418]
  • Histopathological examination Potential protective effects of white mulberry (Morus alba L.) leaves on rat liver injuries induced by carbon tetrachloride [Volume 26, Issue 4, 2016, Pages 59-85]
  • Hypercholesterolemia Hypocholesterolemic Properties Of Some Bakery Products Supplemented With Orange, Tomato And Carrot Fibers [Volume 26, Issue 1, 2016, Pages 273-292]
  • Hypoglycemia Effect of aqueous extracts of some medicinal plants on blood glucose level and lipid profile in diabetic rats [Volume 26, Issue 1, 2016, Pages 55-78]

I

  • IL-1 Potential effects of asparagus (Asparagus officinalis L.) shoots and effective microorganisms in colon carcinogenesis induced by azoxymethane in rats [Volume 26, Issue 4, 2016, Pages 155-178]
  • Industrial dyes Study Protection Factor Of Ultraviolet Radiation Of Some Industrial Dyes To Fabrics Cotton [Volume 26, Issue 1, 2016, Pages 161-183]

L

  • Late Childhood Using Of The Housewife Authorization Skill And Its Relationship With Management Skills To Children In Late Childhood [Volume 26, Issue 4, 2016, Pages 35-77]
  • Legumes Enrichment Patton SaleeProductUsing SweetLupine Peels to Enhance Sensory Properties and Nutritional Value as One of The Needs of Diabetes Patients [Volume 26, Issue 3, 2016, Pages 121-138]
  • Leukemia Evaluation the Nutritional Status of Leukemia ‌Patients Before and After Bone Marrow Transplantation [Volume 26, Issue 4, 2016, Pages 141-153]
  • Lipid peroxidation Protective effects of curcumin during benzo(a)pyrene induced liver toxicity and carcinogenicity in rats [Volume 26, Issue 4, 2016, Pages 179-198]
  • Lipid profile The Effect of Gum Arabic (Liquid/Solid State)Feeding on Acute Kidney Injuries in Rats [Volume 26, Issue 1, 2016, Pages 247-271]
  • Lipid profile Effect of Low Caloric and Sodium Diets by Using Mackerel Fish, Arabic Gum and Flaxseeds on Weight Loss of Obese Rats [Volume 26, Issue 1, 2016, Pages 395-418]
  • Lipid profile The Potential Effect of cocoa powder on serum lipids profile and antioxidant status inhypercholesterolemic rats [Volume 26, Issue 3, 2016, Pages 337-348]
  • Liver and kidney functions HypolipidemicEffect of Stirred Yoghurt Containing Potato Peels Extract on Rats [Volume 26, Issue 1, 2016, Pages 225-245]
  • Liver functions Hepatoprotective activity and antioxidant effects of avocado peels (Persea americana) on rats hepatotoxicity induced by carbon tetrachloride. [Volume 26, Issue 4, 2016, Pages 1-12]
  • Liver functions Anti DiabeticAnd HepatoprotectiveEffect Of Cloves (SyzygiumAromaticum Linn) On Rats Induced By Aloxan [Volume 26, Issue 1, 2016, Pages 293-307]
  • Liver functions Study on Nephrotoxicity Reduction in Rats Fed on Parsley Plant and Its Products [Volume 26, Issue 1, 2016, Pages 327-343]
  • Liver functions Phyto-extracts applied in beef meatballs ameliorates hyperglycemia and its complications in alloxan-induced diabetic rats [Volume 26, Issue 3, 2016, Pages 67-96]
  • Liver functions Functional foods extracts app lied in breads ameliorates liver disorders induced by CCl4 in rats [Volume 26, Issue 4, 2016, Pages 39-57]
  • Liver functions Potential protective effects of white mulberry (Morus alba L.) leaves on rat liver injuries induced by carbon tetrachloride [Volume 26, Issue 4, 2016, Pages 59-85]
  • Liver functions Nutritional And Biochemical Studies On Obesity And Its Complications In Population Of Sharkia And Qalyubia Governorates, Egypt [Volume 26, Issue 4, 2016, Pages 87-116]
  • Liver functions Protective effect of Beet Roots and Leaves on Kidney Disorder inGentamicin-Induced Rats [Volume 26, Issue 4, 2016, Pages 219-237]
  • Lupine Enrichment Patton SaleeProductUsing SweetLupine Peels to Enhance Sensory Properties and Nutritional Value as One of The Needs of Diabetes Patients [Volume 26, Issue 3, 2016, Pages 121-138]

M

  • MDA Functional foods extracts app lied in breads ameliorates liver disorders induced by CCl4 in rats [Volume 26, Issue 4, 2016, Pages 39-57]
  • MDA and NO level The Effect of Gum Arabic (Liquid/Solid State)Feeding on Acute Kidney Injuries in Rats [Volume 26, Issue 1, 2016, Pages 247-271]
  • Mind Mapping The Effectiveness Of Mind Mapping Strategy In Teaching Home Economics On Developing Creative Thinking And Cognitive Achievement Among Prep. Stage Female Students [Volume 26, Issue 4, 2016, Pages 1-43]
  • Mulberry leaves powder Potential protective effects of white mulberry (Morus alba L.) leaves on rat liver injuries induced by carbon tetrachloride [Volume 26, Issue 4, 2016, Pages 59-85]

N

  • Natural dyes The Effect Of Treatment Of Cellulosic Household Clothes Fabrics With Environmentally Safe Materials On The Properties Of Fastness To Natural Dyes [Volume 26, Issue 1, 2016, Pages 31-48]
  • Nephrotoxicity Study on Nephrotoxicity Reduction in Rats Fed on Parsley Plant and Its Products [Volume 26, Issue 1, 2016, Pages 327-343]
  • Nephrotoxicity Protective effect of Beet Roots and Leaves on Kidney Disorder inGentamicin-Induced Rats [Volume 26, Issue 4, 2016, Pages 219-237]
  • Nitric oxide Evaluation of oxidative stress and antioxidative defense systems in Infants and Young Children with Iron-Deficiency Anemia of Sharkia Governorate, Egypt [Volume 26, Issue 1, 2016, Pages 183-210]
  • Nitric oxide Evaluation of oxidative stress and antioxidative defense systems in Infants and Young Children with Iron-Deficiency Anemia of Sharkia Governorate, Egypt [Volume 26, Issue 3, 2016, Pages 177-203]
  • NO2 Oxidative Stress and antioxidant defense systems status in obese rats feeding some selected food processing by-products applied in bread [Volume 26, Issue 1, 2016, Pages 79-115]
  • Nutritionalrequirement Assessment the nutritional status of nursing schools students of Haram Hospitals, Giza Governorate [Volume 26, Issue 1, 2016, Pages 37-54]

O

  • Oat flour Functional foods extracts app lied in breads ameliorates liver disorders induced by CCl4 in rats [Volume 26, Issue 4, 2016, Pages 39-57]
  • Orange Hypocholesterolemic Properties Of Some Bakery Products Supplemented With Orange, Tomato And Carrot Fibers [Volume 26, Issue 1, 2016, Pages 273-292]
  • Organoleptic properties HypolipidemicEffect of Stirred Yoghurt Containing Potato Peels Extract on Rats [Volume 26, Issue 1, 2016, Pages 225-245]
  • Oxidative Stress Phyto-extracts applied in beef meatballs ameliorates alterations in free radical defense mechanisms in alloxan-induced diabetes in rats [Volume 26, Issue 3, 2016, Pages 1-35]
  • Oxidative Stress Potential effects of colostrum against some biochemical changes in alloxan-induced diabetic rats [Volume 26, Issue 3, 2016, Pages 205-223]
  • Oxidative Stress Nutritional And Biochemical Studies On Obesity And Its Complications In Population Of Sharkia And Qalyubia Governorates, Egypt [Volume 26, Issue 4, 2016, Pages 87-116]

P

  • Parental Acceptance /Rejection Academic Adjustment As An Intermediate Variable Between Test Anxiety And Parental Acceptance/Rejection Among Students Of The Faculty Of Home Economics [Volume 26, Issue 3, 2016, Pages 1-68]
  • Parsley Effect ofSome Probiotic and Prebiotic Food Sources on University Students Inflicted with Indigestion. [Volume 26, Issue 1, 2016, Pages 117-141]
  • Parsley Study on Nephrotoxicity Reduction in Rats Fed on Parsley Plant and Its Products [Volume 26, Issue 1, 2016, Pages 327-343]
  • Physico-chemical properties Evaluation Of Physico-Chemical Properties, Functional, Organoleptic Characteristics And Sensory Evaluation Of Butter Cake Supplemented With Different Levels Of Jackfruit (Artocarpus Heterophyllus Lam.) Seeds Flour [Volume 26, Issue 3, 2016, Pages 139-153]
  • Pomegranate peel Phyto-extracts applied in beef meatballs ameliorates hyperglycemia and its complications in alloxan-induced diabetic rats [Volume 26, Issue 3, 2016, Pages 67-96]
  • Potato peel Phyto-extracts applied in beef meatballs ameliorates alterations in free radical defense mechanisms in alloxan-induced diabetes in rats [Volume 26, Issue 3, 2016, Pages 1-35]
  • Potato peel Oxidative Stress and antioxidant defense systems status in obese rats feeding some selected food processing by-products applied in bread [Volume 26, Issue 1, 2016, Pages 79-115]
  • Primary Treatment The Effect Of Treatment Of Cellulosic Household Clothes Fabrics With Environmentally Safe Materials On The Properties Of Fastness To Natural Dyes [Volume 26, Issue 1, 2016, Pages 31-48]
  • Protein quality Effect of substituting chia (Salvia hispanica L.) seeds flour and gel for wheat flour and egg on the quality of cookies and cake [Volume 26, Issue 3, 2016, Pages 1-29]
  • Protein quality Effect of substituting chia (Salvia hispanica L.) seeds flour and gel for wheat flour and egg on the quality of cookies and cake [Volume 26, Issue 4, 2016, Pages 1-26]

Q

  • Questionnaires Prevalence of ObesityAmong University Female Students :Season of Comparative Study [Volume 26, Issue 3, 2016, Pages 303-320]

R

  • Rats Effect of Low Caloric and Sodium Diets by Using Mackerel Fish, Arabic Gum and Flaxseeds on Weight Loss of Obese Rats [Volume 26, Issue 1, 2016, Pages 395-418]
  • Rats Utilization of Pectin and Arabic Gum to Improve Kidney Functions in Rats Inflicted with Renal Failure [Volume 26, Issue 3, 2016, Pages 97-120]
  • RBC's Phyto-extracts applied in beef meatballs ameliorates alterations in free radical defense mechanisms in alloxan-induced diabetes in rats [Volume 26, Issue 3, 2016, Pages 1-35]
  • Rheological properties Reducing the hypercholesterolemic effect in rats by feeding crackers blended with some selected herbs as natural coloring agents [Volume 26, Issue 3, 2016, Pages 245-267]

S

  • Salvia hispanica L Effect of substituting chia (Salvia hispanica L.) seeds flour and gel for wheat flour and egg on the quality of cookies and cake [Volume 26, Issue 3, 2016, Pages 1-29]
  • Salvia hispanica L Effect of substituting chia (Salvia hispanica L.) seeds flour and gel for wheat flour and egg on the quality of cookies and cake [Volume 26, Issue 4, 2016, Pages 1-26]
  • SCAMPER Strategy The effectiveness of SCAMPER strategy in developing cognitive achievement and Generative thinking skills in the home economics of primary school students. [Volume 26, Issue 3, 2016, Pages 69-111]
  • Sensory characteristics Effect of substituting chia (Salvia hispanica L.) seeds flour and gel for wheat flour and egg on the quality of cookies and cake [Volume 26, Issue 3, 2016, Pages 1-29]
  • Sensory characteristics Effect of substituting chia (Salvia hispanica L.) seeds flour and gel for wheat flour and egg on the quality of cookies and cake [Volume 26, Issue 4, 2016, Pages 1-26]
  • Sensory characteristics Reducing the hypercholesterolemic effect in rats by feeding crackers blended with some selected herbs as natural coloring agents [Volume 26, Issue 3, 2016, Pages 245-267]
  • Serum lipid profile The effect of adding quinoa seeds powder to bread on the biochemical, nutritional and histological parameters on weaning rats [Volume 26, Issue 4, 2016, Pages 117-140]
  • Serum Lipids Anti DiabeticAnd HepatoprotectiveEffect Of Cloves (SyzygiumAromaticum Linn) On Rats Induced By Aloxan [Volume 26, Issue 1, 2016, Pages 293-307]
  • Socio-demographic Impact of maternal nutrition and socio-economic status on birth weight of babies in Port Said Governorate, Egypt [Volume 26, Issue 3, 2016, Pages 155-176]
  • SOD The Effect of Gum Arabic (Liquid/Solid State)Feeding on Acute Kidney Injuries in Rats [Volume 26, Issue 1, 2016, Pages 247-271]
  • Syzygiumaromaticum Anti DiabeticAnd HepatoprotectiveEffect Of Cloves (SyzygiumAromaticum Linn) On Rats Induced By Aloxan [Volume 26, Issue 1, 2016, Pages 293-307]

T

  • Tamardusindica UtilizationofDates to Process SomeNew DietaryProducts (Marshmallow /Sheets) [Volume 26, Issue 3, 2016, Pages 349-368]
  • Tamardus- indica UtilizationofDates to Process SomeNew DietaryProducts (Marshmallow /Sheets) [Volume 26, Issue 4, 2016, Pages 199-218]
  • Tamarind fruits Nutritional Characterizations of Tamarind (Tamarindusindica, L.) Pulp Fruits [Volume 26, Issue 1, 2016, Pages 211-224]
  • Technical Applications The Use Of Computer Technology And Technical Applications In The Implementation Of Contemporary Designs For The Decoration Of Asir Region For The Decoration Of Children's Clothes [Volume 26, Issue 4, 2016, Pages 39-52]
  • TheEffective The Effective of The Visual Thinking Hiring to Reinforcing The Skills of Some Basic Techniques for Children's Clothes [Volume 26, Issue 1, 2016, Pages 1-29]
  • The virtual Designing a Virtual Fashion Show Using Three-Dimensional Softwareand measure the direction of female students towards it [Volume 26, Issue 3, 2016, Pages 69-93]
  • Three-dimensional (3D) Designing a Virtual Fashion Show Using Three-Dimensional Softwareand measure the direction of female students towards it [Volume 26, Issue 3, 2016, Pages 69-93]
  • TNF-α Potential effects of asparagus (Asparagus officinalis L.) shoots and effective microorganisms in colon carcinogenesis induced by azoxymethane in rats [Volume 26, Issue 4, 2016, Pages 155-178]
  • Tomato Hypocholesterolemic Properties Of Some Bakery Products Supplemented With Orange, Tomato And Carrot Fibers [Volume 26, Issue 1, 2016, Pages 273-292]
  • Total phenolic HypolipidemicEffect of Stirred Yoghurt Containing Potato Peels Extract on Rats [Volume 26, Issue 1, 2016, Pages 225-245]
  • Total Phenolics Phyto-extracts applied in beef meatballs ameliorates hyperglycemia and its complications in alloxan-induced diabetic rats [Volume 26, Issue 3, 2016, Pages 67-96]
  • Turmeric Functional foods extracts app lied in breads ameliorates liver disorders induced by CCl4 in rats [Volume 26, Issue 4, 2016, Pages 39-57]

U

  • Ultraviolet radiation Study Protection Factor Of Ultraviolet Radiation Of Some Industrial Dyes To Fabrics Cotton [Volume 26, Issue 1, 2016, Pages 161-183]

V

  • Visual thinking The Effective of The Visual Thinking Hiring to Reinforcing The Skills of Some Basic Techniques for Children's Clothes [Volume 26, Issue 1, 2016, Pages 1-29]

W