Effect Of Mustard On Experimental Animals Inflicted With High Level Of Uric Salts

Ahmed, Adel; El-Shafai, Sahar; El-Tahan, Nehad; El-Eskafi, Azza; Sakr, Vevian

doi:10.21608/mkas.2014.175925

Effect Of Mustard On Experimental Animals Inflicted With High Level Of Uric Salts

Document Type : Original research articles

Authors

10.21608/mkas.2014.175925

Abstract

This study aims to determine the chemical composition of mustard seeds. Also mustard seeds content of mineral and effect of mustard seeds with different levels on kidney function in rats with high level of uric salts was study the obtained results revealed that moisture, protein, fat, fiber, ash and carbohydrates content in mustard seeds were 6.42%, 25.90%, 30.85%, 8.50%, 4.02% and 24.31% respectively. Also mustard content of minerals mainly (Mg, Na, Z, Mn, Fe, Ca, K and Cu were 470.14mg, 175.35 mg, 4.036mg, 1.865mg, 21.67mg, 214.90mg, 857.87mg and 0.524mg ) respectively. Also the obtained results revealed that, rats with high level of uric salts was high level in serum and urine in both uric acid, urea and creatinine in comparison to control group, while rats fed on mustard 10 % was observable low level of serum creatinine, urine area and uric acid, however rats fed on mustard 5 % was low level of urine uric acid, area and creatinine but in lower. percentage than group fed on 10 % mustard .

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